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Chateau Musar Red 2011

230,00 lei


Culoare         Rosu
Tip         Sec
An productie         


Ambalaj         750ml 
Soi         Cabernet Sauvignon, Cinsault, Carignan
Regiune              Bekaa Valley
Tara         Liban
Vie         40 de ani 
Winemaker         Serge Hochard 
Alcool         14% 
Numar sticle          



 Critic     Punctaj 
Cellar Tracker     90/100 (pentru vintage-ul 2010)
Jancis Robinson     17/20


Descrierea producatorului

The harvest of 2011 posed one of the most challenging experiences in wine-making at Chateau Musar over the last 20 years, as it was one of the most untypical years in Lebanese history.

The year began with a cold January but with insufficient rain. February proved similar with March being sunnier but April and May produced the really big surprise with a level of rainfall to match January, February and March combined! The main result of the rain was very late maturation, with flowering occurring 25 days later than usual and this delay continued over the maturation period and up to the harvesting day. Our first Carignan was harvested on the 22nd September and then on the 23rd it rained for three days from the 23rd until the 25th September with the Carignan and the Cinsault not yet harvested. The Carignan resisted the rain but the Cinsault was more affected. The harvest was finally completed on the 13th October, which with the exception of our 1983 vintage, was the latest in our company’s history.

The 2011 vintage is our traditional blend of approximately one third each of Cabernet Sauvignon, Cinsault and Carignan. The bottling took place 3 years later in 2014, after the wines spent a year in French oak barrels.

Released in the spring of 2018, the Chateau Musar Red of this year is a dark blood red colour with a rich, fragrant fruit nose; mulberries, black cherries, plums with a hint of mocha. The palate is very intense and concentrated, it’s full of volume and characterised by forest and black fruits with elegant spice. The tannins are soft and juicy and it has a lengthy finish.

Chateau Musar Red 2011 is a vibrantly powerful vintage and cellared well it will keep for decades.

A great match for red meats, especially game, seasonal casseroles and mature cheeses.

“Fairly deep ruby. A denser, more concentrated, linear nose than the 2010 served alongside. A certain dustiness of aroma. This seems more obviously Cabernet than most Musar reds. Still quite youthful. Falls away a little on the end. Well judged but less distinctive and less obviously Lebanese than some vintages. Decent balance. Certainly not over the top. 14% alc. Drink 2020-2034” - Jancis Robinson, April 2018, 17 Points.



* Este posibil, dar putin probabil, ca din cauza dinamicii foarte mari a stocurilor si a comenzilor, unele vinuri sa fie indisponibile pentru moment sau ca anul de productie sa se fi schimbat. Insa nu va faceti griji; intotdeauna vom gasi o solutie.

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